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Cucumber Spiral Salad | Vegetable Day
Makes 2 servings - uses 8 oz of your vegetable allowance
Ingredients
- 1 medium cucumber
- 1 medium carrot
- ¼ red onion
- 10 red and yellow grape or cherry tomatoes
- fresh basil
- salt
- pepper
- lemon juice
Directions
- using spiralizer, cut cucumber and carrot and arrange on plate
- slice onions and tomatoes and place on top of vegetable spirals
- leave a few basil leaves for garnish, finely chop the rest
- dress the salad with the chopped basil, salt, pepper and lemon juice, to personal taste
- garnish with remaining basil leaves
- enjoy!
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