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Japanese Salad Dressing | Vegetable Day
Makes 4 servings - uses 2 oz of your daily vegetable allowance
Ingredients
- 1 cucumber
- 1 very small clove of garlic
- 2 packets zero-calorie sweetener
- onion powder (to taste)
- lemon juice (to taste)
- xanthan gum
Directions
- peel cucumber
- cut into thick chunks
- put cucumber, garlic, sweetener, onion powder and lemon juice in blender
- mix until smooth
- if thicker consistency desired, add a pinch of xanthan gum and blend
- enjoy!
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