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Kale Leaf Chips | Vegetable Day
Ingredients
- Kale leaves
- PAM
- salt
Directions
- you can use whole or torn/cut Kale leaves (bite-sized pieces)
- lightly spray with PAM (flavor of your choice)
- lightly salt
- spread out on a cookie sheet or pizza pan
- bake at 350 degrees for about 15 minutes
- they come out crispy like chips!!
- recommended by two of Linda's clients and Linda says her kids love them too. In Linda's words, "Super yummy!"
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