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Root Beer Float | Milk/Yogurt Day
A timeless treat, the root beer float, also known as the “Black Cow,” got its start in August 1893 in a Colorado mining camp. It's pure gold!
Makes 1 serving. 10 oz of daily milk allowance.
Ingredients
- 1 bottle of Virgil's or other brand zero-calorie root beer
- 10 oz cold milk
- 1 Tbsp unsweetened cocoa
- Zero-calorie sweetener, to taste, optional
- Ice
Directions
- Put all ingredients except for the root beer in a blender.
- Blend until the mixture gets nice and frothy.
- Pour the mixture into a tall glass.
- Slowly pour the root beer into the mixture.
- Enjoy!
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