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Pineapple upside down cake without the crust (Debbie) |  Vegetable Day

Makes 2 servings - uses 1 cup of your daily fruit allowance

  • 8 oz frozen unsweetened pineapple chunks
  • 6 frozen cherries
  • ½ cup water
  • Walden Farms Pancake syrup, to taste
  • put pineapple, cherries, water in a pan
  • boil until a thick consistency
  • add Walden Farms Pancake Syrup to taste
  • enjoy!
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